Wine makers dinner

In collaboration with Liegenfeld

Join us for an unforgettable wine makers dinner together with Michael Liegenfeld.

During this evening, Michael will take us through the history of the family business, and pair the 4-course dinner with amazing wines.

February 29th, 17:30

Book your table: bordbestilling@kullt.no

1190,- per person.

Price includes food and drinkpackage

Aged Beef tartare served with sriracha
cream, herb aioli, horseradish and beetroot. + 1 glass

Winter Cod, honey baked carrots, celeriac puree
and a garlic and dill cream sauce. + 1 glass

Grilled Rib eye served with baby broccoli
and Bearnaise sauce. + 2 glasses

The Chefs choice of 3 cheeses served with sour dough bread
and apple compott. +1 glass

Menu

Michael Liegenfeld

The Liegenfeld winery is located in Donnerskirchen in Burgenland. With around 85% of the vineyard area, white wine varieties are the main players in the vineyard area.

Michael Liegenfeld will take over his family winery in May 2024 to develop the winery further and implement his own style of winemaking.